-Combine noodles, Parmesan, eggs, butter, parsley, and
salt in pie plate.
-Form around sides and bottom of pie plate to form a
-Combine ricotta, Parmesan, salt, Italian seasoning, and
-Spread over spaghetti noodles.
-Pour sauce over cheese mixture.
-Cover edges of noodles with aluminum foil and bake in a
350 degree oven for 25 minutes.
-Sprinkle cheese on top of pie.
-Return pie to oven for 5 minutes to melt cheese.
-Let pie sit for 5 minutes before cutting.
This is a great way to get rid of leftovers. It can even
be prepared, up to the point of being baked, then frozen
for later use.
Make It A Meal:
It was so
good my son-in-law complained all night about
eating to much.
This is my
husband's FAVORITE meal! It is a great dish to
prepare ahead of time...we like it even better
the next day.
this recipe in my cookbook, listed under
"Favorites". I prepare this all the
time for my family. It is simple and although
seems to have a similarity to lasagna, it does
seem to taste different. We love it!!
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