-Drain sweet potatoes, except for thick juice at the bottom of the can.
-Melt butter in a 2-quart saucepan.
-Stir sugar and cloves into butter.
-Add sweet potatoes with juice to saucepan.
-Heat over medium-high heat until bubbly.
-Top with marshmallows and serve once they have puffed slightly.
Make It A Meal: Serve with
Oven Baked Pork
Other Sweet Potato recipes on this site:
this for Thanksgiving and boy was it awesome!! Everyone loved it and
loved the extra flavor the cloves gave the sweet potatoes. 5 stars!!
admit I have never made candied sweet potatoes but I made your recipe
and it was outstanding! Everyone at Thanksgiving commented on how
wonderful it was!! And so easy to make!! Thanks!!!
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