-Drain sweet potatoes, except for thick juice at the bottom of the can.
-Melt butter in a 2-quart saucepan.
-Stir sugar and cloves into butter.
-Add sweet potatoes with juice to saucepan.
-Heat over medium-high heat until bubbly.
-Top with marshmallows and serve once they have puffed slightly.
Make It A Meal: Serve with Oven Baked Pork
Chops

Other Sweet Potato recipes on this site:
-
Drunken Sweet Potatoes

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(2) Visitor
Comments:
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Wow! Made
this for Thanksgiving and boy was it awesome!! Everyone loved it and
loved the extra flavor the cloves gave the sweet potatoes. 5 stars!!
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I must
admit I have never made candied sweet potatoes but I made your recipe
and it was outstanding! Everyone at Thanksgiving commented on how
wonderful it was!! And so easy to make!! Thanks!!!

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