-In a large bowl, combine water and yeast; stir in 1/2 tsp. sugar and
1/2 cup flour; set aside.
-Heat milk and 1/4 cup butter until butter is melted; remove from heat; stir
in 1/4 cup sugar, eggs, and salt.
-Pour hot mixture over yeast mixture and stir in enough flour to make a firm
-Roll dough into a ball, grease dough, and place into a greased bowl.
-Cover dough with a towel and allow to rise in a warm place for 1 hour.
-Knock down dough, divide into three equal parts, and roll each out to 1/4"
- 1/2" thick.
-Combine walnuts, 6 Tbls. butter, sweetened condensed milk, and remaining 3/4 cup sugar; spread evenly
-Roll up dough and prick each roll with a fork 5 times.
-Bake on a greased cookie sheet in a 350 degree oven for 35-40 minutes.
-Rub butter OR margarine over tops of hot rolls.
Notes: Every Christmas, we make these, wrap in
colored cellophane, and give to neighbors as gifts.
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