Fried Rice

Recipe Created By: Robbie
Serves: 4
Prep. Time: 0:20

2 Tbls. butter OR margarine - divided
2 eggs - beaten
1/4 cup chopped onion - optional
1/4 cup chopped green bell pepper - optional
2 cups rice - prepared, cooled
1/2 cup cooked pork, shrimp, OR chicken - optional
1/4 cup soy sauce
1/2 cup cooked peas - optional

-Melt 1 Tbls. butter in skillet or wok.
-Pour eggs into pan and cook, stirring constantly to break up cooked eggs.
-When cooked through, remove eggs from pan and set aside.
-Melt 1 Tbls. butter in skillet or wok.
-Sauté onions and green peppers in butter for 3 minutes.
-Combine eggs, onions, rice, and meat.
-Stir in soy sauce until color of rice is uniform.
-Stir in peas.
-Heat only until warm.

Make It A Meal: Serve with Sweet'N'Sour Chicken and Won-Ton Soup. Finish the meal with Fortune Cookies.

(6) Visitor Comments:

• This was a great recipe I just added some garlic and onion powder .Thanks for the recipe.

• Cook the eggs in sesame oil....yum

• I followed the recipe but left out peas and added pork. It was absolutely delicious and I got a lot of compliments. Thanks Robbie

• I love this recipe. I used cooked chicken from chicken soup diced up. Marvelous. I used included frozen peas with pearl onions (had in the freezer).

• This is a good recipe for fried rice. But just add diced ham (cooler department) instead of any meat. And add cumin and some (little bit) chili paste to it. Yum yum.

• WONDERFUL! Easy to make. I don't cook, but I made this and it was so easy and really tasty!

Do not reprint, publish, or display content within this site without permission from the Webmaster
unless for personal use. Copyright © 2003-2012 All Mixed Up, Ltd. All Rights Reserved.