Garlic Dog Biscuits

2 1/2 cups whole wheat flour
1/2 cup dry milk powder
1 tsp. brown sugar
1/2 tsp. salt
1/2 tsp. garlic powder (see Notes below)
1/3 cup meat drippings (i.e. bacon grease, etc.)
1 egg - beaten
1/2 cup ice water

-Combine flour, milk powder, brown sugar, salt, and garlic powder.
-Cut meat drippings into dry mixture until mixture forms coarse crumbs.
-Knead in egg with a fork.
-Slowly knead in water, adding just enough until mixture forms a ball.
-Turn dough onto a lightly floured surface and roll out to 1/2" thick
-Cut shapes out of dough with a cookie cutter and place on a greased cookie sheet.
-Bake in a 350 degree oven for 25-30 minutes.
-Allow to cool and dry on wire racks.

Notes: Store at room temperature up to 1 month OR freeze up to 1 year. Garlic is known to prevent flea infestation. Fresh garlic in larger quantities is poisonous to animals; the small amount of garlic powder in this recipe will not affect your pet.

• I made your garlic dog biscuits today. My dachshund loved them. Thanks for the recipe.

• My dogs LOVE these biscuits.

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