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Rice Picanté
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Submitted By: Suki Whitaker
Prep. Time: 0:30
Serves: 8

2 cups white rice
4 cups water
1 cup mayonnaise - low-fat okay
1 sm. red onion - chopped
1/2 red bell pepper - seeded, chopped
1/2 green bell pepper - seeded, chopped
3/4 cup picanté sauce OR salsa
1/2 cup grated cheddar cheese - low-fat okay

Ingredients at Firehouse Pantry

-In a microwave steamer, cook white rice with water for 12 minutes on 100% power.
-In a bowl, combine the mayonnaise, onion, peppers, picanté sauce and cheddar cheese.
-When rice has cooked for 12 minutes, remove from microwave and add the mayonnaise mixture.
-Return to the microwave for 8 minutes on 100% power.

Make It A Meal: Serve with Fajitas like Chili's®

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