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Homemade Peppermint Schnapps
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Prep. Time: 1:00
Serves: 40

2/3 cup granulated sugar
4 cups corn syrup
4 cups vodka
1 1/2 Tbls. peppermint extract

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-
Combine sugar and corn syrup in saucepan over medium heat.
-Heat, stirring constantly, until sugar dissolves.
-Remove from heat, add vodka, and stir well.
-Allow to cool in pan, covered.
-Add peppermint extract to mixture.
-Store in a sealed decorative bottle.

Notes: When giving as gifts, I like to garnish with a whole mint leaf inside the bottle.

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