Firehouse Pantry Gourmet Food Shoppe
Buy The Cookbook!
Shop Robbie's Store!
Your continued support
keeps this site running!
  Copycat Recipes
Appetizers & Snacks
Pasta Dishes
Desserts & Baked Goods
Chicken & Turkey
Seafood & Fish
Salads & Dressings
Soups, Chili & Chowders
Side Dishes
Fruits & Vegetables
Pizza & Related Recipes
Breakfast Foods
Pet Treat Recipes
Bath & Beauty Recipes
Submit Your Recipe
Recipe Search Tips
Robbie's Kitchen
  Household Tips & Tricks
    Cooking Tips
Cleaning Tips
Laundry Tips
Home Remedies
Pet Home Remedies
  Learn Fancy Napkin Folds
Ingredient Substitutions
Measurement Equivalents
Measurement Conversion
Temperature Conversion
Meat Temperatures
Candy Temperatures
Pet Health
Search This Site
Contact Robbie

Click here for a printer-friendly page! E-Mail recipe to a friend! Click here to view comments about this recipe! Click here to send me comments about this recipe!

Mango Chutney Cheeseball Spread

Submitted By: Terry Mills
Serves: 12
Prep. Time:

8 oz. package cream cheese - softened
2 Tbls. sour cream OR milk
2 tsp. curry powder (optional)
1/2 cup raisins
1/2 cup chopped walnuts OR pecans
1/2 cup mango chutney OR other fruit chutney

-Mix all ingredients except chutney and form into a ball.
-Pour chutney on top (it will run down the sides).

Buy Robbie's Cookbook!

Serve with a variety of crackers.

(1) Visitor Comment:

  • This is an A+ recipe made with nonfat sour cream and nonfat cream cheese. I used it on homemade three seed bread served with a chicken/green veggie/grape salad.

Ingredients at Firehouse Pantry

Do not reprint, publish, or display content within this site without permission from the Webmaster
unless for personal use. Copyright 2003-2012 All Mixed Up, Ltd. All Rights Reserved.