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|Robbie's Recipe Collection|
1 cup whole wheat flour
6 oz. can tuna in oil - undrained
1 Tbls. vegetable oil OR bacon grease
-Combine all ingredients;
mix well; add small amounts of water if mixture is too thick.
-Turn dough onto a lightly floured surface and roll out to 1/4" thick.
-Cut shapes out of dough with a cookie cutter and place 1" apart on an ungreased cookie sheet.
-Bake in a 350 degree oven for 20 minutes, or until firm.
-Allow to cool on wire racks.