Prep. Time: 0:10
Serves: 4 - 6

1 orange - cut into eighths
1 lemon - quartered
1 lime - quartered
1 bottle red wine
1/4 cup triple sec or other orange liqueur
1/2 cup granulated sugar
ice - as needed
lemon-lime soda or club soda - as needed

-Squeeze juice from fruits into a pitcher or carafe, being careful not to allow the seeds in.
-Pour wine, triple sec, and sugar into the pitcher; stir to dissolve sugar.
-Fill a serving glass with ice, fill 2/3 full of sangria, then top with soda.

Notes: To refill without buying more fruit, simply add another bottle of wine, the triple sec, sugar, and 1/2 cup orange juice to the left-over fruit.

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