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Date Pudding

Recipe By : Dorothy Bublick
Serves : 8
Prep. Time : 0:45

2 eggs - beaten
2/3 cup granulated sugar
1/2 cup all-purpose flour
1 heaping tsp. baking powder
1 tsp. vanilla extract
1 cup chopped dates
1 cup chopped walnuts

-Beat together all ingredients, except dates and walnuts.
-Gently stir in dates and walnuts.
-Pour into greased 9" pie plate.
-Bake in a 325 degree oven for 30 minutes.

NOTES : Serve warm, topped with whipped cream.