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Serves : 12
Prep. Time : 9:00
1 Lb. margarine
2 Tbls. powdered espresso
1/4 cup granulated sugar
1 Lb. semi-sweet chocolate chips
1/4 cup kahlua
-In a double
boiler, melt margarine.
-Add espresso and sugar and stir until dissolved.
-Add chocolate and stir until melted.
-Beat in eggs one at a time.
-Stir in kahlua.
-Cut waxed paper to fit in the bottom of an 8"
baking pan; grease sides and wax paper bottom of pan.
-Pour mixture into baking pan.
-Place pan in a larger baking pan and fill larger pan
halfway to top of 8" pan with hot water.
-Bake in a 350 degree oven for 35 minutes.
-Chill at least 8 hours before turning onto a serving
NOTES : Serve with
pureed strawberries, raspberries, or your