-In a saucepan over low heat, combine all ingredients, except chicken.
Warm sauce, stirring occasionally, while you cook the chicken.
-Prepare chicken as directed on package in the oven.
-Toss chicken in sauce and remove with a slotted spoon to a cookie sheet
sprayed with non-stick cooking spray.
-Bake in a 350 degree oven for 5 - 7 minutes, or until sauce thickens and
-Serve chicken with remaining sauce on the side for dipping.
Notes: These chicken strips taste great when
prepared in a quesadilla.
You can also use this sauce to coat chicken wings.
Make It A Meal: Serve with
Amarillo Cheese Fries and Dip like Lone
Fresh Broccoli Salad.
This is the second time
that we made the sticky fingers. The only real changes we made the
2nd time was upping the ketchup to 1/3, honey to 2 T and used rice
vinegar rather than apple (we didn't have any). Quick and easy.
The Worcestershire Sauce
seemed a little strong
completely f#cking sweet.
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