-Combine flour, baking powder, and salt; set aside.
-With an electric mixer, cream together margarine and 2
cups sugar until fluffy.
-Beat in eggs one at a time, then beat in vanilla.
-Slowly beat dry mixture into wet mixture.
-Roll the dough into walnut-sized balls then roll in
sugar or colored sugar.
-Refrigerate dough balls for at least 20 minutes OR
freeze until ready to bake.
-Place cookies 2" apart on an ungreased cookie sheet
and flatten slightly.
-Bake in a 350 degree oven for 8-10 minutes, until edges
Other Sugar Cookie
recipes on this site:
Cookie-Cutter Sugar Cookies
cookies are just as you say they are. Soft and
Chewy. I have been looking for a recipe like this
for years. Thank You So Much!!! p.s. I think I
may substitute lemon extract for the vanilla for
the best sugar cookies I've ever had! They really
are soft and chewy! After I flattened the cookies
out, I sprinkled more sugar on the tops and
gently pushed it down with the back of the spoon.
It made them extra tasty!
looking for a simple sugar cookie recipe, and I
have to say that these are the BEST EVER!!! The
only things I did differently were I used a
vanilla butter and nut flavor extract and I used
several different sugars as well as
M&Ms. They turned out awesome! I also
laid wax paper down on the pan and liked how the
cookies turned out better than the ones I laid
directly onto the pan. Wonderful
I have been looking for a
sugar cookie recipe like this for a while now. I made these and they
turned out so yummy! The flavor is wonderful, and the soft, chewy
texture is perfect! Thanks for a great recipe!
Very good cookie! Just
what I was looking for as I searched for a chewy sugar cookie recipe
on-line. I will add it to my recipe box for sure! mmmmm!
I'm always skeptical of
recipes and comments on the internet, but these sugar cookies were
indeed great! They taste great and are chewy with a slight crispy
What a great recipe.
These cookies have become a family favorite. My son's soccer team
loved them too! One recipe made way more than 30 medium sized
cookies. I did substitute real butter. Easy and delicious.
Holy cow, these are
great! I despise sugar cookies and yet find myself thinking about
those currently cooling on a rack in the kitchen. They seem to be
CALLING my name … Thanks for a FABULOUS recipe!
These were a mess. I
nearly ruined non stick cookie sheets just trying to get them off!
It says ungreased pans..and mine are non stick and newer pans. I
couldn't lift any of the cookies off...I scraped the lot into the
garbage. Can't imagine what I did wrong! I followed the recipe
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