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Honey BBQ Wings like KFC's®
Breaded and fried wings with a sweet barbeque sauce to coat.

Included in my cookbook! Click here to get your copy!

Serves: 4
Prep. Time:
0:45

1 cup all-purpose flour
1 tsp. salt
1/2 tsp. black pepper
20 chicken wing segments
2 cups Bullseye® BBQ Sauce
1/2 cup honey

Barbecue Bible Top Secret Restaurant Recipes
Wings Across America Top Secret Recipes


-In a shallow dish, combine flour, salt, and pepper.
-Coat chicken in flour mixture; refrigerate for 1 hour; coat chicken again with remaining flour mixture.
-In a small saucepan, heat BBQ sauce and honey until warm; turn heat to low and keep warm.
-Deep-fry chicken, 8-10 pieces at a time, in 375 degree oil for 13 minutes.
-Drain chicken on cooling racks.
-Immediately toss fried chicken with BBQ sauce mixture.
-Repeat with remaining chicken.

Make It A Meal: Serve with Garlic Dill New Potatoes and Cole Slaw like Hard Rock Cafe's®.

Other Chicken Wing recipes on this site:

24 Visitor Comments About This Recipe Submit Yours Below!
  • This recipe is awesome! My husband loves these wings and he said that he cannot tell the difference. We let the sauce soak into the wings for about 15 minutes and the flavor was awesome. The recipe is pretty easy to make as well. Thanks a bunch. This is the only website I know that has recipes that taste authentic

  • Absolutely F**** Magic

  • These were excellent. Will definitely be making these again. Thanks

  • These were really delicious. I put less honey in the BBQ mixture (about 1/3 cup) so the BBQ flavor wouldn't be any less. I liked it a lot this way. Next time I will make honey BBQ strips for the kids as they are easier to eat.

  • i love this, my husband and kids thought it was great, my husband liked it so much that he called a couple of his friends over to try them. i did change it a little i have 5 children 5 and under, so i cut up chicken tenders into chunks and cooked them just like the wings. The kids loved the tenders and my husband and i liked the wings.

  • Love them!! I toss mine in the oven after frying them at 200 degrees for 30mins to give them that gooey thickness effect. (just like sitting under the heat lamp) My son who eats nothing loves these, he likes it when it's wings night. Thanks Robbie. Your the best!!!

  • We don't have these at KFC where I live...Tokyo!! But I have them for friends back in Australia when I visited this year and they were a hit!! I'm making them again tomorrow for a friends party. Tremendous and soooo easy! Oh yeah, I season the flour a bit with whatever takes my fancy at the time.

  • Theez muth*f***az was deelisheeoso

  • The existing comments are true!! This is so YUMMY!!! My husband's not home for dinner yet- I doubt their be many left then!!! This recipe was so great, I'm checking out your other recipes and I've bookmarked your sight. Keep 'em coming! PS Do you have any suggestions on how to get BBQ off keyboard keys?

  • These were just fantastic, they tasted just like the real thing!!! Thanks!

  • These things were a BIG hit with my family. The only way I made them any different from your recipe was I would fry a batch, drain them and then let them soak in the pan of sauce while I was frying another batch of chicken. They taste exactly like KFC

  • I made these wings for a Christmas party and the girls LOVE them. My friend husband loved the left over wings. He said these wings was the best he ever had. I enjoyed the wings too. Great recipe!

  • Thanks for the recipe. My family and I have been wanting that recipe for a long time. We can not wait to try it on some boneless chicken strips. The wings was great, thanks again.

  • These wings are the sh1t!

  • this recipe was pretty good, very easy and delicious!!! I added garlic salt to the flour and dipped the chicken in an egg wash to thicken the crust. I will definately use this recipe again and again! Thanks

  • Ilove this receipe I now make them for parties. My kids love them as well my husband. Great Receipe

  • These are so delicious...we made a huge batch of them and my husband and son ate 25 each. we've made it for potlucks, barbecues, everything, people haved begged us for the recipe. kudos robbie my hat is off to you

  • I tried the recipe and was very impressed!!! The wings are great, if you haven't tried this, do yourself a favor.

  • I used a zipper bag to do the breading, but the rest of the recipe I used exactly. WE LOVE THESE WINGS! I will use nothing else.

  • These wings are the best. Super Great.

  • great recipe,great taste

  • I love them. Each time I have to bring a dish to an event, everyone wants me to make this dish. I have a request for the recipe from one of my friends, NOT GONNA HAPPEN! :-)

  • These are very good. I always make them. One of my friend is illegic to the honey and he still eats them,lol

  • I made these and absolutely enjoyed them, I also cried when there were no more left.

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