Guacamole Dip
Great alone or as a condiment on your favorite Mexican dish.

Recipe Created By: Robbie
Serves: 6
Prep. Time: 0:30

3 med. avocados - peeled, seeded
1 med. tomato - peeled, chopped fine
1 sm. onion - minced
1 clove garlic - crushed
2 Tbls. lemon juice
1/4 tsp. salt
1/4 tsp. ground cumin
4 drops hot sauce

-Using a fork or electric beaters, mash avocado.
-Stir in remaining ingredients.

Notes: Serve with any Mexican dish, or just as a dip with tortilla chips. If your avocados are not soft, place them in a brown paper bag and hide the bag away in a cabinet for a day or two. That will ripen them up.

Recipes using Guacamole on this site:

• May I comment on the "guac" recipe? I use fresh-squeeze lime juice instead of lemon as I feel it gives the guac a better taste. I tried lemon once and was not impressed. As well, I use 2 cloves of garlic which sometimes isn't enough as my husband and I both LOVE garlic!

• Made this recipe, adding 1 tablespoon dried cilantro and everyone liked it.

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