Blondie Brownies like Applebee's®
Yellow brownies with white chocolate chips, topped
with warm maple sauce, and served with ice cream.
1 cup sifted all-purpose flour
1/2 tsp. baking powder
1 pinch baking soda
1/2 cup chopped walnuts
1/3 cup melted unsalted real butter
1 1/3 cup packed brown sugar - divided
1 egg - beaten
1 Tbls. vanilla extract
vanilla baking chips
1/4 cup unsalted real butter
1/4 cup maple syrup
8 oz. cream cheese - softened
1/2 tsp. maple extract
-Sift together sifted flour, baking powder, baking soda, and salt;
stir in nuts; set aside.
-With an electric mixer, beat together melted butter and 1 cup brown
-Beat in egg and vanilla.
-Slowly beat dry mixture into wet mixture.
-Stir in vanilla baking chips by hand.
-Spread batter into a greased 9" X 9" X 2" baking pan.
-Bake in a 350 degree oven for 20-25 minutes, or until a toothpick
inserted in the center comes out clean; set aside to cool.
-In a saucepan over low heat, melt remaining 1/4 cup butter and maple
-Stir remaining 1/3 cup brown sugar into saucepan until it has
-Remove saucepan from heat and beat in cream cheese and maple extract
-Return saucepan to low heat and simmer, stirring constantly, until
Serve sauce over warm blondies topped with vanilla ice
recipes on this site:
Applebee's blondie brownies are fabulous, and a
huge hit with my family. Thank-you.
awesome! i'm 13 and even i can do that! thanks.
My husband fell in
love with the blondie's at Applebee's, so I
pulled up your recipe. These blondies are
absolutely addictive! Thanks for the recipe!
I have made this
several times, using your recipe and my husband
insists it tastes even better than the Applebee's
version. Thank you!
Wow! Delicious! I am no baker and these were excellent...exactly
like Applebees. TRY THIS RECIPE!!! You will not be disappointed!
made the Applebee's Blondie and the brownie itself was delicious but
the sauce was horrible and nothing like the sauce at Applebee's. I
followed the recipe you gave to the letter and it was horrible. We
ate the brownies and threw away the sauce. If you can recommend what
I may have done wrong please let me know. My husband loves Applebee
Blondie's but not mine.
I'm a big fan of the Applebee's version and I have to say, I was
somewhat disappointed by this recipe. The sauce did not have quite
the same zing as the restaurant version, and the blondies themselves
were a bit dry. Sorry ... I'll keep searching.
This is time # 3 making these Blondies.
They are truly delicious--and, yes, better than Applebee's because
you can make them at home!!! You are a genius
I've tried this recipe several times and
it tastes wonderful, but for some reason, the middle of the brownies
never seem to get done. They are always gooey. I've ended up cooking
them longer and the outer portion gets dry, while the middle remains
gooey. Not sure what I'm doing wrong. I know I'm using the right
size pan. But as far as taste goes, this recipe rocks!
This was BETTER than Applebees! I can't
get the sauce to be smooth, any tips on getting the little lumps of
cream cheese out? Even still, this is delicious!
Great quick and easy. Sooo refreshing
WONDERFUL WOW LOVE IT
this tastes good!!!
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